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Are you looking for a rewarding business opportunity that combines your passion for wine with a strong community focus? At Turquoise Wine Bar, we’ve created a unique destination where neighbors gather, enjoy boutique wines, and build lasting connections. Founded by Jen Sinconis and Laura Hernandez, who recognized the need for a welcoming, inclusive space in the post-COVID world, Turquoise is more than just a wine bar—it’s a vibrant community hub.Our strong management team brings decades of corporate experience to the table. With Laura’s impressive background in retail and sales and Jen’s expertise in brand expansion and marketing, we are poised for success. Our model not only offers exceptional small-lot wines and engaging wine education but also creates memorable experiences through tastings, events, and travel excursions.At Turquoise, we pride ourselves on fostering loyalty and genuine connections, making every customer feel like part of something special. With a strong potential ROI and robust training and support, you’ll have all the tools you need to thrive in this exciting venture.Day in the life of the franchiseeWe often say a day in the life is like coming to work to meet your friends.  Some you may have known for a long time and others you will just meet today but by the end of the day you will have hung out with friends.  Turquoise is about creating a community hub for people to come and hangout and wine is the avenue we have created.Wine is identified and planned for the owners so they have to love wine but don’t have to know a lot about it. We have created training programs and have some online programs we recommend as well.Candidate Buying PointsBusiness in a Box:  We are very proud of our internal training programs we have created that will teach our franchisees all about different aspects of the business. For example we train on interviewing and how to hire the perfect candidate.Wine Education: Learn about boutique wines and small-lot winemakers, empowering you to curate an exceptional wine portfolio for your customers.Marketing Support: We provide franchisees with targeted consumer marketing plans and ready-to-use materials tailored for local and regional markets. Our comprehensive marketing toolkit includes website design, social media strategies, paid advertising, print ads and more to ensure your success from the start!Expert Training and GuidanceStrong Potential ROIUnbeatable Travel Opportunities
At Virgin Island Thyme, we take pride in treating our team members and guests like family. When you step into the Virgin Island Thyme Family, you’re not just investing in a business opportunity – you’re investing in a supportive network of knowledgeable professionals with a wealth of experience in the restaurant industry. We believe that combining Family, Business, Community, and Values isn’t just a motto – it’s a way of life.We understand that starting a new venture can be daunting, which is why we provide comprehensive training and ongoing support to ensure your success. From the initial week of training for your team to assistance during your restaurant’s opening, we’ll be by your side every step of the way. Our support extends beyond the basics, offering assistance with menu creation, site selection, and operational procedures to help you navigate the challenges of running a successful franchise.Virgin Island Thyme’s concept is simple yet effective – fresh, fast-casual dining that caters to modern tastes and lifestyles. With a focus on simplicity and cost-effectiveness, our restaurants are designed for efficiency, requiring only a small team to deliver exceptional food and customer service. We prioritize freshness by using freshly prepared ingredients and minimizing waste, resulting in a menu with broad appeal that’s easy to manage. Every meal is prepared to order and served quickly, ensuring that each bite is enjoyed at the peak of freshness.Join the Virgin Island Thyme Family today and discover the perfect blend of business opportunity, community spirit, and fresh, fast-casual dining. It’s thyme to join the family – let’s grow together.Day in the life of the franchiseeThe Day in the life of a Franchisee starts at 9:30am with getting ready to open.  It takes only one person(manager or Franchisee) 1 1/2 hours of preparation to be open and ready for service at 11am.  1 cashier begins a shift at 11am and 1 prep/line cook begins a shift at 12 noon.  With just 3 people you are fully staffed and ready for the lunch rush.The dinner shift would require 1 line cook and 1 dishwasher that begins at 6pm.  Lunch Prep cook leaves for the day.  With just 4 people you are fully staffed for the dinner rush.  Start cleaning up by 8pm.  Restaurant closes at 9pm.  Ready to leave the building by 9:30pm.Candidate Buying PointsLow initial InvestmentSimple to OperateMinimal Staff requiredEssential Business – Recession ResistantVoted Best Caribbean Restaurant in 2022 and 2023Broadly Appealing menuStrong Guest Traffic
Since its founding in 1989, Shula’s Restaurant Group has been synonymous with quality, innovation, and unparalleled hospitality. With 15 locations across the United States, our diverse portfolio of culinary concepts spans from fine dining and fine casual to premium casual, and casual. Each of our establishments offers a unique dining experience that combines exceptional cuisine, world-class mixology, and welcoming interiors, creating memorable moments for every guest.At Shula’s, everything begins and ends with genuine hospitality. We pride ourselves on building authentic relationships with our guests, delivering attentive service, and crafting craveable dishes that keep them coming back. Our flagship, Shula’s Steak House, embodies the winning traditions of its legendary namesake, Don Shula, offering USDA-certified black Angus beef and a carefully curated wine list that has consistently received the Wine Spectator Best of Award of Excellence.Our leadership team brings decades of experience from top-tier hospitality and restaurant organizations, ensuring that every facet of the business is managed with expertise and strategic vision. From culinary innovation and operational efficiency to financial management and marketing, our leaders are dedicated to driving the success of each franchisee. This commitment is reflected in our comprehensive support system, which includes recipe development, cost control, supply chain management, and staff training.Partnering with Shula’s Restaurant Group means joining a legacy of excellence. Our established brands have consistently delivered high financial returns and strong customer loyalty. We are committed to your success, offering tailored support in concept ideation, real estate selection, project build-out, and ongoing operations. With Shula’s, you can leverage our purchasing power, advanced training systems, and proven sales strategies to maximize profitability and growth.Investing in a Shula’s franchise means more than owning a restaurant; it’s about being part of a brand that stands for quality, tradition, integrity and innovation. Join us in creating unforgettable dining experiences and building a thriving business with Shula’s Restaurant Group. Candidate Buying PointsCULINARY EXCELLENCEOPERATIONAL LEADERSHIPINNOVATIVE TECHNIQUESSTRATEGIC RESTAURANT DESIGNMENU ENGINEERING AND MIXOLOGY
WOOPS! is an industry leader in French macarons and exquisite confections. Our unique business model is designed to maximize your investment while offering a solution that will captivate the market. Here’s why becoming a WOOPS! franchisee is the recipe for your success:Experiential Sales: At WOOPS!, we go beyond retail transactions and create an immersive sensory journey for our customers. Just like a wine-tasting experience, our well-trained franchisees and their team members provide a white-glove customer service. We guide customers through our delectable macaron flavors, suggesting perfect pairings that lead to unforgettable taste adventures. By understanding their preferences and desires, we curate personalized recommendations that leave customers savoring each moment. With WOOPS!, you’ll deliver excellence and build lasting connections with your clientele.Off-site Sales: Tap into the thriving corporate gifting market, a $240 billion industry, with WOOPS! Our delightful macarons are the ideal choice for businesses and organizations looking to impress clients, reward employees, or celebrate special occasions. Equipped with a strategic game plan, you’ll network with local business groups and prospects, driving sales growth and establishing lucrative partnerships. From Fortune 500 companies to community fundraisers, the potential for expansion and profitability is vast. WOOPS! brings joy to recipients and rewards to franchisees.Multi-unit Ownership: WOOPS! makes owning and managing multiple locations a breeze. With an affordable initial investment and streamlined operations, you can effortlessly build a brand empire in your community. Our kiosks require minimal cooking, relying on flash-frozen treats that are easily stored and served. With simplified inventory management and a lean team structure, you’ll have ample time to focus on growing your business. By training a reliable team, you can expand your footprint, participate in events, and forge valuable partnerships, all while providing an exceptional guest experience.Join a franchise system led by industry veterans who understand your aspirations. The WOOPS! executive team boasts extensive experience in growing successful franchises and firsthand knowledge as franchisees themselves. We’ve developed a business model that doesn’t demand prior baking expertise but instead emphasizes following our proven systems, managing operations effectively, and prioritizing customer satisfaction. At WOOPS!, you’ll receive the support and guidance you need to thrive in the luxury retail sector.Take the first step toward a sweet and prosperous future by becoming a WOOPS! franchisee. With our affordable investment options, multiple revenue streams, and the potential for multi-unit ownership, you’ll be well on your way to building a thriving business while delighting customers with our exquisite macarons.
Join the Benjamin Franklin Plumbing team and provide expert plumbing services with the support of a trusted and established brand.Benjamin Franklin Plumbing is a well-established and trusted name in the plumbing industry with hundreds of locations across the country. As a franchise owner, you will benefit from our comprehensive training and support programs, locally optimized website, and expert marketing assistance to help you grow your business. Success Academy: Employee and owner training designed to develop and grow the owner’s talent pool. Training is offered for all roles—from dispatchers to technicians to owners. It is also offered on a variety of platforms, both in person and over 200 remote modules to choose from.Successware: This fully integrated “soup to nuts” software provides for all our franchisees needs from dispatching to marketing to finance to reporting. Remote field service can be managed through an app that technicians install on their tablets. There is no need for expensive plug-ins or the double entry of data with this money and time saving option.Marketing System: Nothing happens in your business until something is sold. And bringing in the leads to sell is where marketing saves the day. Benjamin Franklin Plumbing franchisees have access to a full marketing toolbox in addition to personalized support through our marketing experts. Our marketing team is highly adept at building a stellar online reputation, hunting down public relations opportunities, and staying on the forefront of industry changes.Recruiting and Hiring: Finding—and retaining! —the right team is key to running a successful business. Benjamin Franklin Plumbing owners have a leg up on the competition though due to our relationship with Career Plug for recruiting. Specialized training and support offered by a personal Franchise Business Consultant provides our franchisees with tools and strategies to keep good talent once they hire them.
At Pillar To Post, we offer an executive model, where the franchise business owner has full-time involvement in the business but does not have to be a home inspector. The owner is focused on building a local team to scale. This is not a passive or semi-passive ownership business opportunity.We are the leader in the Home Inspection Industry, as we have more owners and inspectors than any other home inspection company, highest average invoice, more million-dollar producers then anyone, more innovations, more hours of training, and more coaches than any other brand. Pillar To Post Home Inspectors is an established brand with 450+ franchises in the US and Canada.We have an established reputation for integrity and professionalism, inspiring our clients to trust us in every market. By focusing on these values, we have become the largest home inspection franchise in North America and we’re proud of our rapid growth.Day in the life of the franchiseeAs a new business owner, my day began with a strategic plan to connect with real estate agents and visit their offices. After dropping my children off at school, I collected pre-arranged donut boxes from a local bakery. I made calls until real estate agents typically arrived at their offices, then commenced my visits. This routine generally lasted from 8:00 AM to 4:00 PM, followed by planning for the next day upon returning home. At this point I am beginning the process of hiring my first inspector and am putting time aside for interviews.On weekends or Friday afternoons, I attended open houses, aiming to visit approximately five within a nearby area, which typically took 2-3 hours.In the second month, I conducted 17 inspections, and by the third month, I was performing over 20, working more than 50 hours per week.After hiring my first employees and delegating inspection tasks, I refocused on marketing. I built relationships with brokers and offered complimentary inspections of their homes to showcase our service quality. For the first few months, I provided a free initial inspection for real estate agents. Additionally, I secured 15 to 30-minute slots at their staff meetings.With an inspector onboard, my primary focus shifted to marketing and managing relationships with real estate agents. Initially, I utilized our EZBook call center for the first six months, after which my wife joined to handle scheduling, bookkeeping, and administrative tasks. At this stage (12 months in), a typical week involved approximately 50 hours of work.When not visiting offices, I made calls to realtors, conducted follow-up calls, and maintained my realtor list. I reviewed employee inspection reports and handled other business tasks.I was an associate member of the local board of realtors, attending two annual events and monthly meetings at a local branch. I joined a local business networking group, which included the top single agent for REMAX, securing all her business. We actively supported our realtors’ events, parties, and community activities. Being involved in my community is very fulfilling.Candidate Buying PointsBest-In-Class Customer ExperienceNPS: 96% (homebuyers), 97% (realtors).“Ultimate Inspection”: Fast, modern delivery; reports delivered immediately; 360° tour, repair estimates, andmeasured floor plans — all delivered within 24 hours.“PTPConnects” Concierge Service: A white-glove experience that sets franchise business owners apart in a traditionally outdated industry.Technology-Driven DifferentiationProprietary software designed in-house.Constant innovation to streamline service delivery and ensure the highest value for customers.Easy-to-use systems that give franchise business owners a competitive edge.Superior Support for Franchise Business OwnersDedicated business coaches.Central call center to handle bookings and invoicing.National marketing programs and local marketing support.Free training for employees.Robust training, onboarding, and continuous education.Unmatched Territory SizesLarger territories to enable scaling.96% availability on territory checks.Highest Revenue Per Job in the IndustryOur average ticket price is significantly above the industry norm, giving franchise business owners a path to strong margins and scalable income.More million-dollar franchise business owners than any other system.