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Showing 23 of 550 results
23 of 550

Sizzle with Success: Explore a PONKO Chicken Franchise - Where Flavor Reigns Supreme!PONKO Chicken offers a unique fusion of Japanese and Southern flavors in our ever-developing, innovative, seasonal menus, which make our brand stand out in a competitive market.Our delicious fried chicken uses fresh, high-quality ingredients, which makes us a solid investment for franchisees.Our scalable business model is suitable for expanding into new markets and territories. With the growing demand for fast-casual dining and unique culinary experiences, PONKO Chicken is in a perfect position to capitalize on this with a growing network of franchise partners.We also encourage community engagement, fostering positive relationships with customers and local areas through events, sponsorships, and charitable initiatives.Achievements Of The BrandOur expansion has led to multiple branches opening up across different regions and cities, catering to a growing customer base. We also signed our first 3-unit drive-thru deal in 2024, introducing our unique Japanese-style fried chicken to more markets across the southeast.We’ve received industry recognition and awards, acknowledging our excellence in culinary innovation, concept, and customer satisfaction. The PONKO Chicken brand has also been featured in various media outlets, including newspapers, magazines, blogs, television shows, and social media platforms, helping increase our visibility.Our success has led to us being able to work with other businesses, chefs, or organizations on special projects, events, or menu collaborations, enhancing our brand.The environment is always a vital aspect to any new business. PONKO Chicken has implemented various sustainability initiatives, such as sourcing local ingredients, reducing waste, using eco-friendly packaging, and aligning ourselves with our customers’ expectations of us in contributing to environmental responsibility.Training + SupportWe make sure every one of our franchisees has everything they need to fulfil the potential of their business and themselves as leaders. This includes:Operations Training: This covers the franchise business’s day-to-day operations, including food preparation, kitchen operations, customer service standards, inventory management, and quality control.Management Training: Managerial tasks such as hiring and training staff, scheduling, financial management, and administrative responsibilities.Marketing & Sales Training: Guidance on marketing strategies, branding, advertising, and promotional activities to help attract and retain customers.Product Knowledge: Training on menu offerings, ingredients, preparation methods, and presentation standards to ensure consistency.Technology Training: Set up and training on all our technology systems and processes.Compliance and Legal Training: Regulatory requirements, health and safety standards, and other legal obligations to ensure compliance with local, state, and federal laws.Ongoing Support: We also offer ongoing support to franchisees beyond the initial training period. This includes field support visits, regular communication, access to resources and materials, and assistance with operational challenges.Franchisee Requirements And Day In The LifeThe day in the life of a PONKO Chicken franchise owner can vary depending on factors such as the number of restaurants you own, whether you have a GM and the specific responsibilities of the individual owners.However, here’s a general outline of what a typical day might look like:Review sales reports from the previous day, check inventory levels, and communicate with key staff members to discuss issues or updates.Schedule shifts, conduct staff meetings or training sessions, and address any personnel issues.Ensure food quality and service standards are met, monitor customer satisfaction, and address operational challenges.Greet guests, address feedback or complaints, and build relationships.Manage relationships with vendors and suppliers, place orders for supplies, review pricing and contracts, and ensure timely delivery of goods.Monitor finances by tracking sales, expenses, and profitability.Develop marketing strategies, plan special events, and manage the restaurant’s social media accounts.Handle administrative tasks like payroll processing, bookkeeping, compliance with regulatory requirements, etc.Dedicate time to strategic planning to ensure the restaurant's long-term success. Set goals, explore expansion opportunities, and make decisions about menu changes.End of the day, conduct a final sales and inventory review, ensure the restaurant is clean and prepped for the next day, and may even lock up the premises themselves.Overall, the day in the life of a PONKO Chicken franchise owner is dynamic and demanding, requiring a balance of operational oversight, staff management, customer service, and strategic planning to ensure the business's success.
Fibrenew is the Experts in Leather, Plastic & Vinyl Restoration. We are a mobile service franchise with over 300 locations that specializes in the repair, restoration, and renewal of leather, plastic, vinyl, fabric, and upholstery. With a rich history that dates back to 1985, we manufacture a highly specialized proprietary product line and have pioneered the repair techniques and exclusive color matching technology that our technicians use every day. Our products, techniques, and color matching technology are what sets us apart and what has made us a leader in our industry.Robust Initial Training: Three-phase program for comprehensive skill, knowledge, and confidence building.On-Demand Field Support: Highly experienced support staff available via phone, live video chat, text, email, or support app.Annual Seminars: Continued training and learning opportunities to keep skills sharp.Weekly Workshops: Company-wide Zoom workshops every Wednesday morning covering technical training, business-building, and idea sharing.Best-In-Class Products: Proprietary products tailored for leather, plastic, and vinyl restoration, considered top-tier in the industry.Multi-Channel Sales and Marketing: Utilization of social media (Facebook, Instagram, LinkedIn) and online platforms (Google Ads) for customer acquisition.Industry Partners: Collaboration with 3rd party vendors and suppliers for mutual success and support.Cutting-Edge Technology: Custom-built apps and integration with partners like Google, Apple, Jobber, and Intuit for superior technological tools.Mobile Service: Flexibility to operate as an Owner Operator or scale to a Management Model based on individual growth plans.
As a Concrete Craft franchisee, you will have the opportunity to offer your clients a wide range of unique, custom concrete designs that are perfect for both indoor and outdoor spaces. Combining creative artistry and high-quality craftsmanship, you’ll have everything you need to build a successful and profitable business in the booming home improvement industry. Our Unique Franchise OpportunityWe have what customers want and are unique in the marketplace. Homeowners and commercial businesses seek us out to beautify and bring value to their property’s interior and exterior concrete surfaces. There’s no other concrete franchise that offers what we do.Benefit from a national brand, where you and your team will have the experienced, professional support of a company that is highly regarded, ranking #1 in its category on the Entrepreneur Franchise 500®. Concrete Craft is a low-cost concrete franchise with minimal inventory, low overhead, and no need for a brick-and-mortar location.Additional BenefitsHome-based business with a storage facilityQuick Ramp UpHigh-profit marginsUnique productPractically everyone who attends Discovery Day comments on how this is a “first-class” organization.  They will be wowedYou don’t have to be creative to do well in this business, but it will really appeal to anyone’s creative sideIt is a year-round business that generates not only significant opportunities in the residential world but the commercial niche as well. The model is an Owner/Operator model not one for a silent investor.Concrete Craft was recently included on Entrepreneur’s “Hottest Industries Today” list as a franchise brand “best positioned for growth, even in uncertain times.” Available Discount For Veterans:  We discount the Initial Franchise Fee and the territory fee by 15% for new franchisees who are currently serving or honorably discharged veterans of the United States armed forces and their spouses.
Smart Drinks & Nutrition franchise offers a unique business concept combining fresh fruit drinks and nutritional supplements to promote health and wellness.Two models to choose from!In the beginning, Smart Drinks started as a mobile smoothie truck delivering ‘million dollar’ tasting drinks to customers all across Houston. As our brand evolved we knew the next step was opening a physical space. With the addition of nutritional supplements and muscle-building products, a unique concept developed with significant opportunities for individuals exploring business ownership.Candidate Buying PointsThe Smart Drinks franchise opportunity comes with decades of experience behind the name. We have applied our experience and developed a high-quality concept that represents the best of the best in everything from our Mercedes Sprinter vans to our vendor partners.Below are some key highlights of this model:SMART high quality, real fruit smoothies, and gourmet coffeesSMART repeat locations such as Car Auctions, State Fairs, Car Dealerships, community, and private eventsSMART mobile app with GPS detectionSMART vehicle/food truck retrofitMinimal staffing requirementsEasy-to-operate business modelA healthy alternative for on-the-go consumersTotal Investment for a Smoothie and Supplement Store is  $112,400 to  $254,700Total Investment for a Smoothie and Gourmet Coffee Mobile Unit is  Less than $174,000 to $196,400Mercedes Finance for Mobile unit 100% for the Van and 50% for retrofit build-out
RENUE SYSTEMS DOMESTIC AND INTERNATIONAL FRANCHISESENTER INTO AN EXTREMELY ATTRACTIVE INDUSTRYAre you looking for a unique industry-leading franchise business with a strong track record, tremendous franchisor support and a well-known reputation for providing world-class quality services?We’re looking for solid, winning partners we can count on—partners who are interested in joining a team to capitalize on our strong customer relationships using our proven systems. With Renue Systems, you’ll collaborate with us to serve high-profile customers in the growing hospitality industry. You’ll help them maintain their properties to top standards, so they’ll achieve the highest satisfaction scores from their guests. And you’ll benefit from:Your own protected territory, where you’re a preferred vendor to sell to and service international customers locallyAffiliation with a growing franchise system that gives you extensive sales, operational and business-building supportOperating in a market leadership position in a specialized segmentServing as both a cost-saver and revenue generator for your customersCandidate Buying PointsLow start-up cost and overhead, as just about all you’ll need is a vehicle, phone, and a small team of trained techniciansStrong customer base of leading hospitality industry clients that have chosen Renue as their preferred vendorUnique and specialized business that’s difficult for customers to handle internallyExtensive training and support, at our home office and your location at the beginning and on an ongoing basisLimited competition, as no other company has our scope of services, reputation for quality, geographic footprint, and name recognitionRecognized industry expertise with proprietary lines of chemicals, equipment and methodologiesLarge and expanding market that demands an increasingly higher-quality service performed by an outside company 
Tap House Grill is an award-winning restaurant and bar franchise known for its fresh, made-from-scratch food and local beer selectionStrong Concept: The Tap House Grill concept has been proven successful with a unique selling proposition of a 55% food sales to 45% alcohol beverage sales mix ratio. It is a casual dining restaurant with a community feel, offering fresh, made-from-scratch addictive food and a selection of over 40 local beers on tap. Experienced Leadership: The founders of Tap House Grill have over 50 years of combined restaurant leadership experience and have won various awards, including Best Hot Wings at the Chicago WingFest in 2017 and the Open Table Diners’ Choice Award in 2017. They are committed to providing franchisees with comprehensive support and training. Flexibility: Tap House Grill franchise offers flexibility in terms of location, as it can be located in a variety of settings including suburban, urban, or tourist areas. Additionally, Tap House Grill has a low start-up cost and royalty fees compared to other restaurant franchises, making it a cost-effective investment. Training and Support: Tap House Grill franchise provides comprehensive training and support to all franchisees, including on-site training at a company-owned location, ongoing support from a dedicated franchise support team, and access to a network of experienced franchise owners. Strong Brand Recognition: Tap House Grill has already established itself as a well-known and respected brand with a loyal customer base. As a franchisee, you would be able to benefit from the strength of the brand recognition and capitalize on the established customer base. Award Winning Food: 2017 – Winner Chicago WingFest – “Best Hot Wings, Best of Fest”2017 – Open Table “Diners Choice Award”2016 – Winner “Most Creative Wings” at Wingfest2015 – Best of the Bubs – Best appetizers2015 – WGNTV, WLS TV, WGN Radio2014 – Featured in Daily Herald, “Whats on Tap”2014 – Featured in Crains Magazine “Small Business Focus”2014 – Featured in the Daily Herald “Eclectic Beer List, Best Unique Menu”2013 – Village / Chamber of Plainfield Restaurant of the Year2013 – Chicagoland Wingfest, “Best of Fest” winner, “Best Exotic Wing” winner2012 – Village / Chamber of Plainfield “Restaurant of the Year”2011 – Chicago Tribune, “Best Sandwiches”, Sprecher Root Beer – Braised Beef & GoudaScott Ward/Mark Zych/Bar Louie awards and industry recognition:2009 and 2010 – “Best Bar Food” Silver Platter award winner, Restaurant Industry news2010 – “Vibe” award winner, best over-all beverage program USA, chain category2009 – “Cheers” award winner, best specialty program, Bar Louie Passport2003 – Industry leader Beverage Program, Scott Ward/Mark