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Moxies is Expanding — Are You In?Moxies is one of North America’s premier upscale casual dining brands. With over 35 years of proven success, Moxies blends culinary innovation with an elevated guest experience — and they’re inviting top-tier operators to join the next phase of their growth.50+ locations across Canada8+ and growing in the U.S.4 more under construction.Now awarding select franchises.---------------------------------------------------------------------------------------------------Why Franchise with Moxies?8-Week Elite Training ProgramStep-by-step, hands-on support to develop your top FOH and BOH talent before Day One. Moxies sets the bar — and helps you exceed it.Turnkey Purchasing SupportFrom kitchen to bar to front-of-house, Moxies' supply chain team ensures you’re equipped and running at full speed from day one.Full-Scale Marketing LaunchSocial, local, and in-store. The Moxies marketing engine amplifies your opening and keeps guests walking through your doors.---------------------------------------------------------------------------------------------------The Brand AdvantagePrime Locations OnlyMoxies targets AAA real estate — high-visibility, high-traffic, and high-potential. Strong daypart traffic required. No compromises.Globally Inspired MenuA modern, globally influenced menu handcrafted in-house. Every plate and cocktail reflects the Moxies commitment to freshness and flair.Elevated Dining ExperienceMoxies is more than a meal — it's a vibe. Every element of design, service, and menu is curated to leave a lasting impression.Refined, Modern BrandingFrom the sleek interiors to the bold brand identity, Moxies leads the premium casual segment in both look and execution.​​​​​​​---------------------------------------------------------------------------------------------------Ready to Build Something Bigger?Moxies isn’t for everyone — it’s for operators who want to play at a higher level. If you’re serious about premium hospitality, world-class training, and a brand built for scale, this is your moment.
"While the pandemic ushered in new demand for indulging comfort foods, it also emphasized the need for Americans to take care of themselves and turn to more nutritious foods, " Restaurant companies that can bridge those two things - serving healthier items that are craveable - stand the best chance of growing moving forward. RUSH BOWLS is one such concept and beyond its menu, the brand has an efficient, easily scalable model perfectly tailored for our post-Pandemic retail environment. Rush Bowls Franchise for SaleSURGING INDUSTRY - Rush Bowls taps into three industries; The $1 TRILLION health food industry; $1 BILLION acai berry industry and the $384 MILLION health-focused fast casual industries.STRONG ECONOMICS - By combining a uniquely delicious and healthy product, with an incredibly efficient business model focusing on low overhead, you’ll have yourself one healthy bottom line.SIMPLE OPERATION - A concept without hoods, ovens or grills; just blenders and a freezer! You can enjoy the revenues and stability of the restaurant business, without the headaches!OUTSTANDING SUPPORT - We invested in an experienced team of franchise support professionals, offering an unparalleled guide to ensure our franchise owners are successful. We have a full team ready to support your growth.FLEXIBLE FOOTPRINT - You don’t have the expensive build-outs, the high overhead or have to deal with the complexities of a traditional dine-in restaurant. Our model is simple to setup, easy to run and can be supported by a small staff.LOWER COST INVESTMENT - Many fast-casual franchise initial investments range between $500,000 to $1 million. With Rush Bowls, your initial investment will be significantly less; on average, between $197,000 and $556,500.
Since its founding in 1989, Shula’s Restaurant Group has been synonymous with quality, innovation, and unparalleled hospitality. With 15 locations across the United States, our diverse portfolio of culinary concepts spans from fine dining and fine casual to premium casual, and casual. Each of our establishments offers a unique dining experience that combines exceptional cuisine, world-class mixology, and welcoming interiors, creating memorable moments for every guest.At Shula’s, everything begins and ends with genuine hospitality. We pride ourselves on building authentic relationships with our guests, delivering attentive service, and crafting craveable dishes that keep them coming back. Our flagship, Shula’s Steak House, embodies the winning traditions of its legendary namesake, Don Shula, offering USDA-certified black Angus beef and a carefully curated wine list that has consistently received the Wine Spectator Best of Award of Excellence.Our leadership team brings decades of experience from top-tier hospitality and restaurant organizations, ensuring that every facet of the business is managed with expertise and strategic vision. From culinary innovation and operational efficiency to financial management and marketing, our leaders are dedicated to driving the success of each franchisee. This commitment is reflected in our comprehensive support system, which includes recipe development, cost control, supply chain management, and staff training.Partnering with Shula’s Restaurant Group means joining a legacy of excellence. Our established brands have consistently delivered high financial returns and strong customer loyalty. We are committed to your success, offering tailored support in concept ideation, real estate selection, project build-out, and ongoing operations. With Shula’s, you can leverage our purchasing power, advanced training systems, and proven sales strategies to maximize profitability and growth.Investing in a Shula’s franchise means more than owning a restaurant; it’s about being part of a brand that stands for quality, tradition, integrity and innovation. Join us in creating unforgettable dining experiences and building a thriving business with Shula’s Restaurant Group. Candidate Buying PointsCULINARY EXCELLENCEOPERATIONAL LEADERSHIPINNOVATIVE TECHNIQUESSTRATEGIC RESTAURANT DESIGNMENU ENGINEERING AND MIXOLOGY
Juicy Birds®Bold Flavor. Simple Model. Scalable Opportunity. Franchise OverviewJuicy Birds® is a modern fast-casual franchise specializing in Nashville-style fried chicken, designed for operators who want a streamlined, flavorful, and profitable concept. The brand delivers a simplified business model with a bold menu, strong consumer demand, and flexible formats that support expansion across dine-in, takeout, and event-driven locations.Built for scalability and ease of operations, Juicy Birds empowers franchisees with hands-on training, marketing support, and operational systems tailored for efficient growth. With a strong identity and growing market recognition, Juicy Birds is positioned as a premium chicken brand with accessible ownership and lasting consumer appeal. Candidate Buying PointsEstablished Demand in a Growing CategoryJuicy Birds taps into the fast-growing fried chicken category with a standout twist—Nashville heat, quality ingredients, and an elevated yet approachable experience.Streamlined, Profitable OperationsNo complex kitchen infrastructure or culinary staff needed. The model emphasizes speed, quality control, and low operational complexity.Hands-On Support for FranchiseesFranchise partners receive support from site selection and training to marketing rollout and operations management, ensuring a smooth onboarding and launch process.Multi-Format FlexibilityWhether in-line retail, food court, ghost kitchen, or kiosk, the concept is built to adapt to various real estate environments and consumer access points.Strategic Brand PositioningModern design, community engagement, and consistent quality allow franchisees to create local impact while building brand equity. Investment DetailsFranchise Fee: $35,000Total Investment: $200,000 – $300,000Liquid Capital Requirement: $150,000Royalty Fee: 6% of gross salesMarketing Contribution: 2% of gross sales Ideal Franchisee ProfileJuicy Birds is best suited for franchisees who want to own a high-appeal, low-complexity food concept with strong support and growth potential. Whether you're a first-time business owner or an investor seeking a scalable food brand, Juicy Birds delivers the infrastructure, product strength, and operational ease to build a thriving business.
Since its founding in 1967, Beef-a-Roo has been a beloved staple in Rockford, Illinois, delivering delicious roast beef sandwiches in a charming, western-themed setting. As a family-owned restaurant, we have always prioritized community, family, and exceptional food. Over the years, Beef-a-Roo has expanded both its locations and menu, all while maintaining our commitment to quality and affordability. Now, we invite you to join our legacy and become part of a brand that continues to innovate and thrive.At Beef-a-Roo, we pride ourselves on being an established brand known for delivering premium products at everyday prices. Our dedication to providing nourishing meals at affordable costs makes us a favorite among busy parents, young families, blue-collar workers, commuters, and shift workers. As the economy fluctuates, Beef-a-Roo adapts by evolving our offerings to meet the needs of our customers, ensuring that we remain an integral part of the communities we serve.We are forward-thinking and constantly innovating to stay ahead of market trends. Our subscription-based loyalty service guarantees monthly income based on subscribers, providing a stable revenue stream for our franchisees. This innovative approach, coupled with our dedication to quality and affordability, ensures that Beef-a-Roo remains a competitive and attractive option for customers seeking value and convenience.As a franchisee, you’ll benefit from our multiple development options, ranging from drive-thru only to ground-up builds, allowing you to choose the best fit for your investment range and territory. With an investment range of $467,195 to $1,454,600, and average annual unit volumes demonstrating strong performance, Beef-a-Roo offers a lucrative opportunity for those looking to invest in a thriving, established brand. Our Chief Development Officer, Megan Rosen, and our dedicated team are ready to support you every step of the way.Beef-a-Roo is more than just a restaurant; it’s a community hub where flavorful futures are built. With a strong core customer base and wide variety of territory options available, now is the perfect time to join our legacy.Day in the life of the franchiseeOwner OperatorOperational Management:Ensure the cleanliness and presentability of the restaurant, both inside and outside.Perform daily financial tasks, including counting safe funds, completing till checks, and making bank deposits.Food Preparation and Service:Set up all food prep stations and complete necessary food prep for the day.Assist customers and ensure accurate and efficient order processing.Employee Management:Hire, train, and develop employees to maintain high service standards.Create and publish work schedules for staff.Inventory and Financial Control:Manage inventory control and order supplies as needed.Reconcile cash and credit card transactions.Semi Absentee Operational Oversight:Regularly check in with the General Manager to ensure smooth restaurant operations.Oversee bookkeeping tasks, including credit card reconciliations and accounting.Financial Management:Monitor labor and food cost metrics to ensure efficiency.Ensure cash reconciliations are accurate and financial records are maintained.Brand and Growth Management:Ensure that brand standards are consistently upheld by the General Manager.Lead multi-unit development efforts in collaboration with the real estate team.Candidate Buying PointsProven Success and Extensive Territory Availability: With over 60 years of success, Beef A Roo offers extensive territory availability for new franchisees.Impressive Average Unit Volume (AUV): Our stores achieve an average AUV of $1.7 million, demonstrating strong financial performance.High-Quality, Made-to-Order Meals: Our commitment to quality ensures that every meal is freshly prepared and made to order.Economic Resilience: Fast food sales tend to maintain and even increase during economic uncertainty, providing stability and growth potential.In-House Construction Team: Our dedicated construction team helps lower investment uncertainty, ensuring a smooth and efficient build-out process for new locations.
What’s on the Menu?Playa Bowls is known for serving healthy, delicious açaí, pitaya, and coconut bowls, along with smoothies. In addition, we offer freshly squeezed and cold-pressed juices, as well as cold brew coffee drinks.Our menu is highly customizable to each customer’s individual tastes, allowing guests to get exactly what they want. Despite this flexibility, the menu remains simple—enabling speedy service and easy-to-maintain inventory.Reasons to Invest in Playa Bowls:Low Entry CostPlaya Bowls offers an attractive entry point, with a target turnkey investment of approximately $300K–$500K. Franchisees typically require $100K–$175K in liquid assets and a net worth of $500K, making Playa Bowls accessible while still attracting strong, well-capitalized operators.Small Footprint, Lower RiskLocations operate efficiently in 500–1,500 sq. ft., resulting in lower rent, reduced overhead, and a lower break-even point compared to many traditional restaurant concepts.Simple, Efficient OperationsNo cooking, baking, or frying. No grease traps, hoods, or fire suppression systems. Playa Bowls features streamlined operations, a smaller payroll roster, and reasonable hours of operation—contributing to operational simplicity and cost control.High Average TicketA strong average cheque helps drive revenue and solid unit-level economics.Highly Scalable ModelThe ease of operation combined with strong unit economics allows successful franchisees to scale quickly into multi-unit ownership.Rapid Growth & Proven BrandWith nearly 400 locations open across the U.S. and dozens more under development, Playa Bowls has achieved impressive growth in just 10 years, proving the strength and scalability of the brand.Raving Fan CustomersFranchisees enjoy an average 4.7 out of 5 Google rating, based on 16,000+ reviews, reflecting strong guest loyalty and a brand that turns customers into passionate advocates.Strong Canadian Master Franchise PartnerPlaya Bowls Canada is led by the Eat Up Canada team—an experienced local partner with a proven track record of success. As Master Franchisee, they provide hands-on support across operations, training, real estate, supply chain, marketing, IT, and franchising, ensuring franchisees are set up for success from day one.Why Playa Bowls. Why Now.Playa Bowls represents a rare opportunity to invest in a fast-growing, lifestyle-driven brand with simple operations, strong economics, and passionate customer loyalty—all backed by an experienced Canadian support team.For entrepreneurs seeking a scalable business with lower complexity, strong community appeal, and a proven model, Playa Bowls offers the chance to build something meaningful, profitable, and positioned for sustained success.