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Start your own coffee café with the help of the Hard Bean Coffee Café team. With over 150 years of collective experience in the food and drink service industry, we offer a complete turn-key package to help you succeed in the growing $48 billion per year coffee industry. As a Hard Bean owner, you’ll have the freedom to run your business your way and keep the money you earn, with no franchise fees or royalties. Our comprehensive package includes business plan development, conceptual design, financing assistance, training, a custom website, and much more. Join a family of independent, value-oriented coffee owners and become a valuable member of your community.Own a business that adds value back to your global community. In our affordable package, we will design, train, consult, and more to ensure that you have everything you need to be successful. Be part of the $48 Billion per year industry that keeps growing in spite of everything else going on in this world.Day in the life of the business ownerPicture yourself as a proud owner of a Hard Bean Coffee Café. You wake up each morning excited to start your day and make a difference in your community. As you arrive at your café, you are greeted by the smell of freshly brewed coffee and the buzz of customers chatting and enjoying their morning pick-me-up. You take a moment to appreciate the warm atmosphere you have created, a place where people come to relax, work, and socialize.As the day begins, you start by checking in with your staff to ensure everything is running smoothly. You take a look at the day’s sales and review the previous day’s performance using the data analysis tools provided by Hard Bean Coffee Café. You quickly notice that a particular item is running low and make a mental note to order more. You also take a moment to touch base with your customers, ask for feedback, and ensure their experience is a positive one.Throughout the day, you are constantly making decisions to keep your café running efficiently. You manage your inventory, resolve any customer complaints, and make sure your staff is providing excellent customer service. You also take time to train your staff on new recipes and techniques to keep them up to date and motivated.As the day comes to a close, you reflect on all the challenges and rewards that come with running a Hard Bean Coffee Café. You are proud of the impact you are making in your community and the difference you are making in people’s lives. You appreciate the work-life balance that comes with owning a Hard Bean Coffee Café. You have the flexibility to work from home, be there for your family, and still run a successful business.At the end of the day, you head home with a sense of accomplishment, knowing that you have made a difference in your community and have created a business that you can call your own. You are grateful for the comprehensive training and ongoing support provided by the Hard Bean Team, which has equipped you with the necessary skills and knowledge to run a successful café.In conclusion, owning a Hard Bean Coffee Café is a fulfilling and rewarding experience. With no franchise fees or royalties to pay, you have the freedom to run your business your way. The comprehensive training, ongoing support, and innovative tools and technology provided by the Hard Bean Team will ensure your success and personal and professional growth. So why not join the Hard Bean family today and turn your passion for coffee into a rewarding business venture!
Welcome to Cole’s Bakery Cafe, where every bite tells a story of innovation, inclusion, and culinary excellence. Since our inception in 2013, Cole’s has been more than just a bakery; it’s been a haven for those with dietary restrictions and a gathering place for families craving wholesome, delicious meals together. Our journey began with a simple yet powerful vision: to create a safe space where everyone, regardless of allergies or dietary preferences, can indulge in scrumptious food without worry.As the first and only full-service gluten-free restaurant in Spokane, Cole’s has led the charge in revolutionizing the culinary landscape. With an unwavering commitment to quality and inclusivity, we’ve expanded our offerings beyond baked goods to serve breakfast, lunch, and dinner—all day, every day. Whether you’re craving a hearty brunch, a satisfying lunch, or a cozy dinner, Cole’s has something to tantalize your taste buds.Over the years, we’ve evolved and adapted to meet the changing needs of our community. From participating in local farmers markets to introducing new menu items like Keto and Vegan options, Cole’s has remained at the forefront of culinary innovation. Despite challenges like the pandemic, we’ve persevered, adjusting our operations to ensure the safety and satisfaction of our patrons.Now, as we embark on the next phase of our journey, we’re thrilled to offer franchise opportunities to passionate individuals who share our vision. With the gluten-free market projected to grow at a staggering rate, there has never been a better time to join the Cole’s family. Whether you’re interested in our full-service artisanal bakery and restaurant model or our more streamlined grab-and-go concept, there’s a franchise option to suit your entrepreneurial aspirations.At Cole’s Bakery Cafe, we’re not just selling food—we’re offering a lifestyle, a sense of community, and a promise of culinary delight. Join us in shaping the future of dining, one delicious bite at a time. Visit our website to learn more about franchise opportunities and take the first step towards owning your own slice of Cole’s magic.Candidate Buying PointsMultiple business modelsLow investment for the Basic ModelCommunity PresenceGluten Free MealsServes vegan, dairy free and keto as well!
Le Macaron gives Franchise Owners an opportunity to start a unique, market-tested, bakery business of their dreams with no experience necessary. Our owners enjoy simple, streamlined operations with no on-site baking as all of our delicacies are made from the highest quality ingredients and crafted at our confectionery by our master French chefs. This means no expensive kitchen equipment, flexible footprint, and minimal staffing requirements. Our initial investment is much lower compared to other concepts within our industry, and we offer four different business models: traditional pastry shops, permanent kiosks, mobile kiosks, and food trucks to ensure there is a model for every type of investor! With over 50 locations operating coast to coast, Le Macaron French Pastries invites communities nationwide to experience a taste of Paris. Le Macaron French Pastries Franchise for SaleAuthentic French Pastries: Our authentic French macaron menu includes over 20 flavors. Beyond our signature authentic French macarons, pastries, and creamy gelato, chocolates and handmade candies. We have specialty vendors to supply additional chocolates, European style coffees, and in some locations crepes, sandwiches, wine and champagne.Simple,Modern European Design:Our traditional pastry shops, permanent kiosks, mobile kiosks, and food trucks are complete with all the charm of a traditional patisserie. They invite guests to slow down and experience the best of France, in just a few bites. No other pastry shop, bakery, or café offers the same ambiance, variety, quality, and convenienceFlexible Footprint:Our traditional pastry shops require a small footprint, 800-1,000 square feet, which means finding real estate can be quick and easy! In addition, our kiosks offer many different venue options including malls, airports, event centers, and more and our food trucks can drive to where the customers areFamily Oriented:As a brand founded by a mother-daughter team we are extremely family-focused. Within our system, we have many husband-wife teams, parents and their children, or siblings who have started the business togetherNo Experience Required:While prior business ownership experience would be extremely beneficial, it is not a requirement. If you have a great attitude and willingness to learn; our Le Macaron French Pastries support team is confident in helping Owners from various backgrounds become successful.
The Bang Cookies franchising business model offers compelling benefits tailored to ambitious franchise candidates. With a focus on streamlined operations, franchisees benefit from efficient processes and a small footprint with low overhead. Comprehensive training and ongoing support ensure that franchisees are equipped with the tools and knowledge needed to succeed in the competitive QSR market. Bang Cookies’ strong marketability and brand presence attract loyal customers, providing franchisees with a solid foundation for success and growth.This is a spectacular opportunity as Bang Cookies is a gourmet cookie brand known for its oversized soft-baked cookies made from high-quality, organic and all natural ingredients. With a commitment to exceptional taste and quality, attractive unit economics, multiple revenue streams, and a proven business model, Bang Cookies is perfectly positioned for rapid, sustainable growth in the competitive QSR market. The franchising business model focuses on streamlined operations, allowing franchisees to benefit from efficient processes along with a small footprint with low overhead. Comprehensive training and ongoing support ensure that franchisees are equipped with the tools and knowledge needed to succeed. Bang Cookies’ strong marketability and brand presence attract loyal customers, providing franchisees with a solid foundation for success and growth.This winning combination of operational efficiency, support, and market appeal positions Bang Cookies as a lucrative opportunity for those seeking a rewarding venture in the indulgent world of premium cookies.Candidate Buying PointsCreative & Popular RecipesOwner/Operator, Absentee, Semi-AbsenteeComprehensive Training and SupportCommitment to Quality, All-Natural & Organic IngredientsMultiple investment options
MidnighTreats is more than just a dessert brand, it’s a movement toward a more sustainable and compassionate world, one indulgent bite at a time. Our revolutionary 100% plant-based cookies are redefining dessert, offering a delicious alternative to traditional treats without compromising on taste or texture. With handcrafted recipes, less sugar, and ethically sourced ingredients, we’re not only winning over health-conscious consumers but also creating a loyal following that’s hungry for more.As a MidnighTreats franchisee, you’re stepping into a business built for modern-day success. Our small-footprint, low-overhead model allows for locations starting at just 700 square feet, while our streamlined operations require minimal staff—keeping costs low and margins high. It’s a simplified, scalable model designed for maximum profitability with minimal complexity, making it an ideal opportunity whether you’re a hands-on operator or a building your franchise portfolio.But the magic of MidnighTreats isn’t just in our cookies, it’s in our mission. Founded with a passion for animals, the planet, and great food, we’re on a mission to shatter the stereotypes around plant-based eating. Our indulgent treats and stylish, modern brand create a feel-good experience that appeals to everyone, not just the plant-based crowd. When you join MidnighTreats, you’re not only starting a business—you’re joining a purpose-driven brand that aligns profits with positive impact.With rotating cookie flavors, signature oat milks, handcrafted ice cream sandwiches, and a menu that customers crave, you’ll be offering more than just dessert—you’ll be delivering an unforgettable experience. From late-night cravings to catered events, MidnighTreats has become a go-to destination in every community we serve.Now is your chance to build something deliciously different. Be part of a fast-growing brand with a bold mission, a proven model, and a product customers can’t get enough of. Let’s start the conversation and explore how a MidnighTreats franchise can make a difference in your life—and your community.Day in the life of the franchiseeThe first 60–90 days are the most hands-on period for a franchisee, focused primarily on building the foundation of your new business: hiring and training your team. The more time you invest into your team members at this stage, the better your business will run without you. During this time, the franchisee will be supported by our team every step of the way, from soft opening to launch strategy and early brand growth in their local market.Once operations are stable, the MidnighTreats model allows for a semi-absentee approach. Most franchisees transition into an oversight and leadership role, focusing on:Monitoring KPIs and team performanceDriving local marketing & brand awarenessCoordinating catering and recurring ordersEngaging with the community & supporting store leadsPlanning long-term growth (including multi-unit expansion)The store is designed to run efficiently with just 1–2 trained employees per shift, and our menu is streamlined to reduce complexity without compromising product quality. Because of this, our franchisees can spend more time on the business rather than in it — whether that means scaling into additional units, focusing on team development, or simply enjoying more work-life flexibility.Candidate Buying PointsLow OverheadCookies, oat milk beverages and handmade ice cream sandwichesIndistinguishably VeganOur proprietary mixing technique and carefully developed recipes deliver the rich, indulgent flavor of traditional cookies—using only plant-based ingredients. The result? A uniquely light texture that butter and milk won’t achieve.Streamlined StaffingOur efficient operations allow you to run each shift with just 1-2 trained employees, keeping labor costs low while maintaining exceptional service.Small FootprintOpen a MidnighTreats location with as little as 700 square feet, reducing overhead, build-out costs, and allowing for prime placement in high-traffic areas.Ideal Candidate:Growth mindset, detail-oriented, environmentally-friendlyFirst Value:Belonger - Hands-on business builder focused on long-term relationships and customer satisfaction. Motivated by a deeply rooted moral code they are hardworking and committed to providing for and protecting their loved ones. Family and security defines success for the Belonger. They favor proven, practical service or solution-based businesses.Second Value:Societal - A visionary business builder committed to edify, inspire and change the world. Motivated to have an impact on others using their expertise, experience and education. Contribution and freedom defines success for the Societal. They prefer innovative, change, or cause-based concepts that promote others' growth and success.First Competency:Leadership & Vision - People with this skill set create the culture and set the pace for the business. They are both analytical and visionary - taking full responsibility for all fiscal and operational management support of the organization.Second Competency:Human Resource & Training - They are focused on team building and employee satisfaction. They can analyze training needs and design development plans necessary for employees to succeed.First Personality/Workstyle:Thinker - People in this group are analytical, persistent, systematic, and excellent problem solvers. Thinker Styles tend to be detail-oriented, which makes them more concerned with content than style. Their strengths include an eye for detail and accuracy, independence, dependability, persistence, follow-through, and organization.Second Personality/Workstyle:Director - People in this group are driven by two things: the need to control and the need to achieve. They are goal-oriented and most comfortable when in charge of people and situations. They accept challenges, take authority, and plunge headfirst into solving problems. Others naturally respect their leadership and decisions and come to them for advice. They are fast-paced, task-oriented, and work quickly and effectively by themselves, which might mean they can become annoyed with delays or incompetence.