Step into a thriving quick-serve restaurant- without the burden of franchise fees! Established in 2008, this turnkey operation generates strong cash flow, backed by a loyal local customer base and minimal competition in the area.

Highlights:

• $167K SDE on $583K revenue (2023)
• Asking: $799,000 + approx. $15K inventory
• Fully equipped, high-end kitchen – includes a large Rational oven capable of preparing chicken, beef, bread, and baked goods, offering opportunities to diversify the menu or expand into catering
• No franchise royalties or restrictions — full operational freedom
• Proven recipes, 70% repeat customers, and a strong community reputation
• Training included — 3 months, with option to extend. Current owners will stay longer if desired
• Growth Potential
• Currently open 5 days/week – expand to 7 days to increase revenue
• Add a liquor license to boost margins and evening traffic
• Activate online ordering & delivery (already set up and ready to go)
• Expand the menu using existing equipment capacity (e.g., premium beef or bakery items)
• Benefit from economic growth – located just minutes from a newly opened gold mine, which is already driving increased traffic and sales

Location:

Prime, high-visibility location with steady year-round demand, surrounded by residential neighborhoods, retail, and office traffic. Positioned on a main highway with consistent foot and vehicle traffic. There is an option to purchase property or obtain right of first refusal within the lease terms.