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SAM's Grill Franchise - Become Your Own BossOwn A Restaurant’ is the perfect opportunity to bring your passion for burgers to life. With our comprehensive franchising and expansion programs, you can easily become the proud owner of a Sam’s Grill. We will provide you with the necessary resources and support to make sure your business is a success. With our help, you will be able to expand your restaurant to new locations, enabling you to reach more customers and grow your business. Take the first step today and join Sam’s Grill Burgers & Poutine!Sam's Grill ProgramJoin the brand that serves the freshest burgers in awesome portions at a great price!  Come see why we’re the next big thing in the burger and poutine restaurant category.PRE-OPENING: Leave the permits, construction, and landlord matters to us. Our team takes care of these aspects, and we conduct a marketing campaign to generate awareness and excitement. Your journey to opening is in capable hands.TRAINING: From order placement to food prep, our detailed training ensures top-notch customer service. We cover reporting, employee management, and strict adherence to Sam's Grill policies for a consistently exceptional experience.OPERATIONS: Our training equips you with the skills to smoothly handle daily operations, ensuring tasks are completed promptly and efficientlyMARKETING: From the soft opening to the grand opening and beyond, we implement diverse campaigns and marketing strategies. Enjoy continuous promotions, daily deals, and enticing offers to keep the excitement alive.PURCHASING: We ensure a smooth purchasing backend, so everything is ready to go. We organize and streamline the process before handing it over to you, ensuring a hassle-free transition. Fast Facts Sam’s Grill Franchise Typical Location Size: 800 to 1,500 sq. ft. Estimated Development Costs: $325,000 – $395,000 Franchise Fee: $35,000.00 Training & Project Management Fee $ 15,000.00 Estimated Soft Costs: $30,000 – 40,000.00 (Drawing + City Permit + Lawyer Fee + Accounts Fee + POS + Stationaries + Smallware) Minimum Equity Investment: $130,000 to $160,000 Royalties: 5% Gross weekly sales Marketing Fund: 2% gross weekly sales Bank loan available up to 210,000 to 300,000
imPerfect Fresh Eats  - -FAST, HEALTHY & DELICIOUSEXCITING NEW CENTRAL HUB OPPORTUNITY - imPerfect Fresh Eats | DOWNTOWN BARRIEAddress:  55 DUNLOP STREET WEST, BARRIE, ONALL IN PRICE: $220K All you need is $95k down payment plus work capital. And we will arrange financing for the balance.DOWNTOWN BARRIE LOCATION INFORMATION:Located in the heart of downtown Barrie.Corner Location – 914 sqftNorth facing location with exterior access and Interior access This location will be located in a new emerging community which will be the new central hub of Downtown Barrie.Location will benefit from a Rejuvenated waterfront, welcoming approximately 210,000 new residents to Barrie over the next 10 years. Located directly on the major artery to Downtown Barrie, Dunlop Street.High vehicle traffic on Dunlop StreetHigh Volume central location near HWY 400OUR PHILOSOPHYEAT REAL FOOD We think food is perfect just the way it is: unmodified, unrefined, unprocessed. We serve only the highest-quality, real, whole foods to maintain optimal nutrition and food integrity.SUSTAINABILITY We work closely with our suppliers to help implement industry-leading strategies for carbon minimization. Our goal is to support farmers and producers who participate in regenerative practices—ones that give more to the land than they take away.CREATE MOMENTUM We believe that every day is an opportunity for growth and innovation. At imPerfect our daily habits and routines create a pathway for forward motion to make an impact.FAST, HEALTHY & DELICIOUSFast food is no longer synonymous with fast and unhealthy food, but rather unique cuisine found in urban spaces.In recent years, the demand for healthy food and food of high nutritional value that is still exciting and innovative and that you can enjoy without regret has grown.On the other hand, the pace of life is faster, we spend more and more time at work sitting at our desks and often eat “on the go”. The last three decades have been characterized by the opening of fast-food chains which offer affordable quick meals. But is there a healthier version of these meals? One that reconciles these two trends - to eat healthy & delicious food, that is also quick and available to everyone? For more information, please contact Bruno Piva.
C8075933*Showings by appointment only. Please do not disturb staff. * Located in the heart of Maggie Benston Food Court at SFU, the franchised mini hot pot food court restaurant brings the bold and authentic flavors of Malatang right to campus, making it the perfect spot for students, faculty, and staff craving a warming, customizable meal at any time. Conveniently situated near key student hubs, it offers a build-your-own hotpot experience, cooked fresh and served fast, where you can mix and match fresh food with a full variety of signature broths. With rich and varied options, generous portions, and a vibrant atmosphere, the Malatang restaurant at Maggie Benston Food Court is set to become the ultimate destination for flavorful comfort food at SFU. Turkey Business with full training and timely support to daily operation from Franchise head office.Contact the listing agent today for details!*仅限预约看店,请勿打扰员工。*位于 SFU Maggie Benston 美食广场 的这家 连锁麻辣烫餐厅 将地道正宗的 麻辣烫 美味带到校园,成为学生、教职员工随时享用热腾腾、可定制美食的理想去处。餐厅地理位置优越,紧邻校园核心区域,提供 自选食材火锅体验,顾客可自由搭配新鲜食材,并选择多种特色汤底,现煮现卖,快速上桌。凭借丰富多样的食材选择、份量十足的餐品和热闹的用餐氛围,这家 Maggie Benston 美食广场的麻辣烫餐厅 将成为 SFU 校园内深受欢迎的美食胜地。作为一家 一站式交钥匙创业项目,总部提供 全面培训和持续运营支持,确保日常运营顺畅,助力长远成功。立即联系代理经纪人获取详情!
MightyBird is an exceptional fast-casual dining brand created by a team of successful and passionate restaurateurs. Here, guests come for irresistible craveable chicken and the friendly atmosphere, inviting you to experience the perfect harmony of taste and hospitality.The ConceptIntroducing MightyBird, a captivating and inviting fast-casual restaurant brand born from the collaboration of a passionate and experienced restaurant team and an esteemed chef. At MightyBird, guests flock in for irresistible craveable chicken. We proudly serve a dynamic selection of premium chicken dishes: better quality chicken, chef-crafted recipes and signature ingredients. It is the crispiest, juiciest bird around. Our devotion to quality, guests, and communities infuses purpose into every aspect of MightyBird, as we stand united by the belief that everybody deserves craveable chicken.Backed by an experienced team with a track record of success in new restaurant development and franchising!MightyBird is the creation of Eat Up Canada and Open Concept Hospitality / Osmington Inc., Canadian restaurant companies who have been successful in developing and growing some of Canada’s newest and most exciting restaurant brands.Site CriteriaStore size: 1,500–2,000 SFLocation: High-traffic shopping centers with excellent visibility and accessibilityParking: Ample parking availableUnit type: In-line or end-cap unitsFrontage: Minimum of 20 feet Franchise Investment DetailsFranchise fee: Starting at $40,000Liquid capital required: Starting at $150,000Total investment: Starting at $500,000
MightyBird is an exceptional fast-casual dining brand created by a team of successful and passionate restaurateurs. Here, guests come for irresistible craveable chicken and the friendly atmosphere, inviting you to experience the perfect harmony of taste and hospitality.The ConceptIntroducing MightyBird, a captivating and inviting fast-casual restaurant brand born from the collaboration of a passionate and experienced restaurant team and an esteemed chef. At MightyBird, guests flock in for irresistible craveable chicken. We proudly serve a dynamic selection of premium chicken dishes: better quality chicken, chef-crafted recipes and signature ingredients. It is the crispiest, juiciest bird around. Our devotion to quality, guests, and communities infuses purpose into every aspect of MightyBird, as we stand united by the belief that everybody deserves craveable chicken.Backed by an experienced team with a track record of success in new restaurant development and franchising!MightyBird is the creation of Eat Up Canada and Open Concept Hospitality / Osmington Inc., Canadian restaurant companies who have been successful in developing and growing some of Canada’s newest and most exciting restaurant brands.Site CriteriaStore size: 1,500–2,000 SFLocation: High-traffic shopping centers with excellent visibility and accessibilityParking: Ample parking availableUnit type: In-line or end-cap unitsFrontage: Minimum of 20 feet Franchise Investment DetailsFranchise fee: Starting at $40,000Liquid capital required: Starting at $150,000Total investment: Starting at $500,000
MightyBird is an exceptional fast-casual dining brand created by a team of successful and passionate restaurateurs. Here, guests come for irresistible craveable chicken and the friendly atmosphere, inviting you to experience the perfect harmony of taste and hospitality.The ConceptIntroducing MightyBird, a captivating and inviting fast-casual restaurant brand born from the collaboration of a passionate and experienced restaurant team and an esteemed chef. At MightyBird, guests flock in for irresistible craveable chicken. We proudly serve a dynamic selection of premium chicken dishes: better quality chicken, chef-crafted recipes and signature ingredients. It is the crispiest, juiciest bird around. Our devotion to quality, guests, and communities infuses purpose into every aspect of MightyBird, as we stand united by the belief that everybody deserves craveable chicken.Backed by an experienced team with a track record of success in new restaurant development and franchising!MightyBird is the creation of Eat Up Canada and Open Concept Hospitality / Osmington Inc., Canadian restaurant companies who have been successful in developing and growing some of Canada’s newest and most exciting restaurant brands.Site CriteriaStore size: 1,500–2,000 SFLocation: High-traffic shopping centers with excellent visibility and accessibilityParking: Ample parking availableUnit type: In-line or end-cap unitsFrontage: Minimum of 20 feet Franchise Investment DetailsFranchise fee: Starting at $40,000Liquid capital required: Starting at $150,000Total investment: Starting at $500,000
MLS#C8074751*Showing by appointment only. Please do not disturb staff.* Turnkey Franchise Food Court in Prime Downtown Vancouver. A rare opportunity to own and operate a Mr Steak franchise in a bustling food court inside Royal Centre, one of downtown Vancouver’s most vibrant commercial hubs. The location enjoys exceptional daily foot traffic from office workers, shoppers, and visitors, and is conveniently near Burrard SkyTrain Station, providing easy access and steady customer flow. Royal Centre is currently undergoing a multi-million-dollar renovation, including an expanded food court, designed to modernize and enhance the overall shopping and dining environment. With completion expected in the second half of this year, the upgrade is anticipated to significantly increase foot traffic and visibility, creating strong growth opportunities for food court tenants. The unit is turnkey ready, with a layout ideal for fast-casual operations, takeout, and dine-in service. The menu features premium steaks and classic Western fast-casual dishes, appealing to a wide range of customers seeking quick, high-quality meals. The business currently operates five days per week, providing operational flexibility and clear potential for increased revenue through extended hours. Improved internal mall pathways are also expected to further enhance sales as renovations conclude. This is an excellent opportunity for investors or franchisees to operate under the established Mr Steak brand in a prime downtown location. Don’t miss your chance to step into a high-traffic, turnkey business with strong growth potential. Please contact the listing agent for more information! 仅限预约看店,请勿打扰员工。温哥华市中心黄金地段|即买即营的连锁餐饮美食广场店铺难得机会,收购并经营位于 Royal Centre 美食广场 内的 Mr Steak 连锁餐厅。Royal Centre 是温哥华市中心极具活力的商业综合体之一,地处核心地段,日常人流量庞大,主要客群涵盖周边写字楼上班族、购物人群及游客。项目紧邻 Burrard SkyTrain Station,交通便捷,客源稳定。Royal Centre 目前正进行 数百万加元级别的整体翻新工程,包括大堂及零售空间全面升级,并计划扩建美食广场,以显著提升整体购物及餐饮体验。项目预计于 今年下半年完工,届时将大幅提升人流量与商业曝光度,为美食广场商户带来更强的客源基础与增长潜力。该餐厅为 全套交钥匙运营,布局合理,非常适合快餐、外卖及堂食经营。菜单主打 高品质牛排及经典西式快餐,品牌定位清晰,能够持续吸引追求快捷与品质并重的消费群体。目前餐厅 每周营业五天,经营时间灵活,具备通过延长营业时间进一步提升营业额的明显空间。随着商场翻新完成及内部动线优化,整体销售表现有望进一步提升。这是一个位于 温哥华市中心核心地段、依托成熟 Mr Steak 连锁品牌 的优质经营机会,非常适合投资者或连锁加盟经营者。高人流|强品牌|即刻运营|成长潜力充足,机会难得。
Mediterranean Meets Main Street in Our Franchise-Ready Model.Founded by Kavish Sharma in 2020 in Sacramento, CA, MF Gyros and Burgers is a fast-casual restaurant specializing in flavorful, freshly-made gyros and gourmet burgers.  Our unique fusion menu brings together the best of Mediterranean and American cuisines, offering high-quality, customizable meals that are both satisfying and affordable. Our menu is crafted to appeal to a wide range of tastes, from traditional gyro lovers to burger enthusiasts, all while maintaining a focus on freshness and consistency.  We also offer catering services for corporate offices, businesses, and events, with the flexibility to meet varying group sizes and dietary preferences.  Having gained wide popularity and a loyal customer base in the Sacramento area, we are excited to welcome new entrepreneurs to our brand through franchise offerings. ------------------------Robust ROI - Lower comparative costs, higher profit margins, and no hidden fees mean our franchise partners can start generating revenue quickly.Brand Differentiation - Leave the competition behind with our unique, high-demand fusion menu that appeals to both health-conscious & comfort-food customers.Turnkey Model - Hit the ground running with a proven, streamlined model and a hands-on support team with years of successful industry experience.No Chef Required - Our simple and efficient operations create an easy-to-operate business model with lower overhead and higher profit margins.Beneficial Partnerships - Franchisees will enjoy the benefits of our existing wholesale partnerships, including industry-leading vendors for Mediterranean quick-serve restaurants.