Craft House Pizza brings the charm of a popular and well-run hometown pizza eatery to the franchise landscape. Combining top quality ingredients, a unique beer selection, and upscale casual ambiance, founder Tom Brown and his highly experienced management team know how to draw an enthusiastic and loyal clientele.
Craft House Pizza offers a diverse menu of delicious artisanal pizza, wings, sandwiches, pastas and more. It also offers craft beers sourced from its affiliate, Hometown Brewing Co. Boasting seven successful locations in the Louisville and Lawrenceburg, Kentucky, areas, the company has a great catering menu for corporate events and parties, as well as 3rd party delivery.
Successful Operating Locations
Craft House Pizza has seven strong operating locations in Preston Hwy, Jtown, Fern Creek, Lawrenceburg, Westport, Germantown, and Colonial Gardens, which speaks to our popularity with consumers and the quality of our brand.
Strong ROI
With reasonable overhead and start-up costs in a growing market segment, Craft House Pizza offers a fast potential ROI for a motivated owner/operator.
Proven Model
The Craft House Pizza model offers well-established practices, high-quality food and preparation systems, and detailed operating manuals, yielding a proven track record of profitability that’s replicable in any market.
Brand Positioning
Leveraging our extensive experience in the industry, Craft House Pizza has built a distinct brand that’s uniquely positioned to take advantage of high consumer demand for craft food experiences.
Integrity and Commitment
The Craft House Pizza model is successful due to our commitment to both quality and our community, including the Hearts and Crafts Foundation, a 501c3 charity that enhances community-based marketing.
Craft House Pizza Franchise – A Modern Pizza Concept Built for Scalable Success
The pizza industry has long been one of the most stable and profitable segments in food service. With more than $45 billion in annual U.S. sales and consistent consumer demand across demographics, pizza remains a recession-resistant category that thrives in both dine-in and off-premise formats. Within this powerful industry, the Craft House Pizza Franchise stands out as a premium, chef-driven concept designed to meet today’s consumer expectations while delivering strong unit-level economics and long-term scalability for franchise partners.
Craft House Pizza combines artisan-quality ingredients, handcrafted recipes, and a modern guest experience to create a brand that resonates with today’s quality-focused consumer. Unlike traditional pizza chains built purely on speed and discount pricing, Craft House Pizza positions itself in the fast-casual premium space—where customers are willing to pay more for freshness, authenticity, and an elevated dining experience.
A Brand Built on Quality and Differentiation
At the core of the Craft House Pizza model is a commitment to craftsmanship. From hand-stretched dough and house-made sauces to curated toppings and specialty flavor profiles, every product reflects quality and attention to detail. The menu balances creative chef-inspired pizzas with customizable options, fresh salads, shareable appetizers, and complementary beverages—appealing to families, young professionals, and food enthusiasts alike.
This premium positioning allows franchisees to command higher average ticket values while maintaining strong food cost controls through a streamlined menu and standardized supplier network. The concept is designed to be operationally efficient without sacrificing quality—an important balance that drives both customer satisfaction and profitability.
Designed for Today’s Consumer Behavior
Craft House Pizza was developed with modern dining habits in mind. Off-premise dining, including delivery, online ordering, and takeout, continues to drive a significant portion of industry growth. The franchise model integrates technology from day one—offering robust POS systems, online ordering platforms, third-party delivery integration, and mobile-friendly marketing tools.
The restaurant footprint is flexible and scalable, allowing for dine-in, carryout-focused, or hybrid models depending on market conditions. This adaptability provides franchisees with lower buildout options and strong return-on-investment potential, particularly in high-traffic suburban markets, urban neighborhoods, and growing retail corridors.
Strong Unit Economics
Investors are drawn to Craft House Pizza because of its attractive unit-level economics. The model is built around:
Manageable startup investment compared to full-service restaurants
Efficient kitchen design that reduces labor requirements
Streamlined food prep and inventory systems
High-margin core menu items
Strong average ticket through premium positioning
Labor efficiency is a key driver of profitability. The operating system has been refined to ensure simplicity in training and execution, enabling franchisees to manage payroll costs while maintaining product consistency.
Additionally, the brand benefits from repeat business and strong customer loyalty. Pizza is not an occasional purchase—it’s a regular family meal solution, a social gathering staple, and a go-to convenience option. Craft House Pizza elevates that everyday occasion into a premium experience, driving frequency and brand affinity.
Comprehensive Franchise Support
Craft House Pizza is more than just a restaurant—it’s a complete franchise system. Franchise partners receive structured support from pre-opening through long-term growth. This includes:
Site selection guidance and demographic analysis
Lease negotiation support
Buildout and design assistance
Comprehensive training programs
Operations manuals and standard operating procedures
Ongoing field support and performance coaching
Marketing strategy and grand opening planning
The franchise team works closely with new owners to ensure they are properly trained not just in food operations, but also in local marketing, financial management, and team leadership. Whether an investor is an owner-operator or a multi-unit developer, the system is designed to scale.
Scalable Multi-Unit Opportunity
For investors seeking long-term portfolio growth, Craft House Pizza offers significant multi-unit expansion potential. The streamlined model allows experienced franchisees to operate multiple locations with centralized management systems and shared marketing strategies.
Pizza remains one of the most replicable and scalable restaurant formats in the world. Craft House Pizza leverages that foundation while differentiating through brand identity, menu innovation, and customer experience. This creates a compelling growth runway for entrepreneurs who want to build territory value over time.
A Timeless Product with a Modern Brand
Few food categories have the staying power of pizza. It crosses age groups, income levels, and cultural preferences. By combining this timeless demand with a modern brand image and artisan-quality focus, Craft House Pizza delivers both stability and growth opportunity.
Investing in Craft House Pizza means aligning with a concept that balances creativity with operational discipline. It offers the comfort of an established food category, the excitement of a differentiated brand, and the support structure of a professional franchise organization.
For entrepreneurs looking to enter the food industry—or seasoned operators seeking a strong addition to their portfolio—Craft House Pizza presents a compelling opportunity to build a scalable, profitable business in one of the most reliable sectors of franchising.
Craft the future of pizza. Build your own success story with Craft House Pizza.